Viña Bujanda, Tempranillo Crianza (Rioja) 2014
On the nose this Crianza has aromas of blackberries and blueberries together with spicy tones of clove and dill which is what you would expect from the classic Rioja style of fermenting wines in barrels of American oak. Mild tobacco and light balsamic notes. The Tempranillo variety showing its typical elegance and
complexity. The wine is fresh yet silky, with great volume and structure. Goes well with: medium-aged cheeses, white and red meats, lamb, cooked fishes and
stews such as tuna with potatoes, beans, and beans with partridge.